creative, fusion and cultural adventurer
Food history of America project two Hi friends, I would like to share two good finds recently, one is called America cookbook, the other is 1896 Boston cooking school cookbook. These two bring me so much joy, especially the America cookbook, talking about history going back to 300 years. Many women dedicated themselves so much…
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When life gives you lemons, make it into… lemon ice cream Food history of America project one Is summer coming back again? Recently the weather in San Diego is like summer in daytime but fall in the night time. to be frank, I love the weather of SoCal, it’s always so pleasant, however, the heat…
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-make yourself the yum Chinese rice dumplings (you can think of them as “Chinese tamales”) Hello friends, I would like to introduce to you one of my favorite festival foods- Chinese rice dumplings. This is always on my comfort food list, although usually, they are not common foods that restaurants will sell daily since it…
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How come dirty can be so tasty? Today we are going to make one of the easy one-pot comfort food to us – Dirty rice. WHAT? dirty?! yes, dirty rice sounds really so interesting, why name it dirty? Is it dirty? The answer is actually simple than you thought. when the white rice which gets…
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Only Lovers Left Alive… a vegan vampire berry smoothie 2018 is a year of seeking wellness. Doesn’t it feel like everybody is talking about wanting to live a healthier life? Of course, wellness is so important not only for this year but a lifestyle. Exercise regularly, relieve pressure from time to time, eat fresh organic…
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